It helped cut about 90 calories for the entire recipe (23 less calories per serving) and was fabulous! Delicious magazine is a part of Eye to Eye Media Ltd. It's a side dish I usually see in restaurants here. Tips and Tricks for Delicious Korean Corn Cheese Success! Finally, feel free to experiment with some of your own additions to this Korean potato salad. I used smoked ham for this recipe, but imitation crab or smoked salmon would be great addition. Meanwhile, heat grill to medium. Place corn in a large bowl of salted cold water and let soak for 10 to 15 minutes. Twitter . Feed Dad Like a King From Noon 'til Night, Bacon Wrapped Brats with Cheddar Beer Sauce and Sriracha - Shared Appetite, Greek Chicken Meatballs with Hummus and Israeli Salad, How To Create An Epic Fall Charcuterie Board, The Top 10 Foods You Have To Eat In Paris, The 10 Best Ice Cream and Frozen Treats in NYC, The Best of The Big Apple Barbecue Block Party, One Pan Cranberry Rosemary Chicken with Near East Quinoa, Slow Cooker Cranberry Chicken Sliders with Pickled Cranberry Walnut Salsa. Trending Now. Other day while I was at fairprice for weekly shopping I saw this Korean pancake mix. Steak Salad, made with marinated flat iron steak, roasted potatoes and corn, baby greens, and homemade ranch dressing is a delicious complete dinner recipe!. 20 minutes. Core the cabbages and cut into 4 lengthways then chop. This super fresh corn salad recipe is bursting with fresh-from-the-garden goodness. ; Garlic: 1-2 regular size cloves, peeled and minced.This will add a beautiful aroma to the dish with a touch of spiciness. Korean Pancakes Craig Claiborne. At my high school, students take turns handling clean-up tasks. Subscribe to delicious. 15 minutes. Excellent salad. 2 tbsp water . Brush the corn cobs with the vegetable oil and griddle … common name for plants (US) Any of various types of salad made using maize. We have sent you an activation link, 33 Creative Ways to use Mince Meat. Cook about 8 minutes more until the potatoes kind of crumble when cutting with a fork and the carrots should be just softly cooked but not mush. 2 hours 30 … Korean Corn Pancake. Brush each cob with the ¼tbsp gochujang, then cook for another minute or so until the paste just starts to colour. Only six ingredients are needed for this recipe! You start by cooking the corn in some butter, mayonnaise and a little bit of sugar to add some sweetness. https://sharedappetite.com/recipes/korean-inspired-mexican-street-corn https://www.slenderkitchen.com/recipe/spicy-cabbage-and-corn-slaw Add corn kernels. Since Korean carrot is spicy and spicy, it’s better not to eat such a salad on an empty stomach. Blend the garlic, ginger paste and red pepper to make … Now that you know the fastest, simplest way to cut corn kernels off the cob (thanks to this week’s Mad Genius Tips video), corn salads are a breeze. Mexican. Fold husks back into place and secure tops with kitchen twine. Barbecued Chicken Wings, Korean Style Bruce Cost. Also many times there are cubed … Toss together the corn, coleslaw, and jalapeno peppers. It can be made ahead and stored in the fridge for up to 3-4days. It’s easier to make than creamed corn too. The crunchy, spicy, sweet and tangy coleslaw could be the star of the show, but it’s really meant to be the complimentary side kick to … Type: noun; Copy to clipboard; Details / edit; agrovoc. The main entree is bibimbap, a collection of vegetables, rice, and gochujang, a spicy paste. If you make a few of these side dishes and have some left over, make bibimbap or tofu bibimbap. 2 hours 20 minutes. Middle Eastern. please click this link to activate your account. Smoky sweetcorn fritters are vegetarian food done right – served warm from the pan with... Use chargrilled sweetcorn from the barbecue in this summertime salad recipe, with asparagus and tarragon,... ”There aren’t many ingredients here but the flavours are perfectly balanced. It is very yummy. Now you can stay up to date with all the latest news, recipes and offers. Lebanese. Combine all ingredients in a small bowl and refrigerate until ready to serve. Ingredients for Korean mung bean sprouts salad. Be the first to review. Korean Hot Pot Molly O'Neill. Here's how lutzflcat describes her recipe: "Korean potato salad is an adaptation of America's most popular potato salad, but has its own identity when using Korean mayonnaise. You can remove the husks entirely at this point, although it makes for pretty legit presentation to keep them rolled back. Instructions. Let the butter melt completely and bubble. This salad would make a beautiful presentation at your summertime get-togethers or on your dinner table. Portuguese. Subscribe to delicious. Korean Corn Salad with Yogurt Dressing This is a quick and easy side dish (반찬) to make. Half a cup of sweet corn can add some nice flavor, and some people even use macaroni elbows in their potato salads. 5 minutes. Growing up in Korea, though, we often had it as our weekend dinner. Main course. Let the butter melt completely and bubble. To understand more about how we use cookies, or for information on how to change your cookie settings, please see our Privacy Policy. https://www.delish.com/.../a19695472/easy-fresh-corn-salad-recipe To analyze our traffic, we use basic Google Analytics implementation with anonymized data. Privacy Policy, Bacon, Egg, and Cheese Breakfast Burger ». Nudeln werden auch aus Süßkartoffel gemacht. https://www.delish.com/.../a19695472/easy-fresh-corn-salad-recipe Korean Cucumber Salad is simply sliced cucumbers (English, Japanese or pickling – the good crisp ones), green onions, red pepper flakes and sesame seeds tossed with a light, super simple – but absolutely perfect – dressing made of rice vinegar, soy sauce and a little sugar. Recommended Video . Can be made a few days ahead of time. Crumble carrots themselves in half, put in a salad bowl. The simplicity of the ingredients — canned corn, mayonnaise and mild shredded cheese — yields a nearly effortless banchan, or side dish, that smells and tastes like comfort.It’s extremely kid-friendly, but is also enjoyed as anju, or food that pairs well with alcohol. 1. This warm grain salad of deeply toasted barley with savory kombu and crunchy roasted pumpkin seeds is a nod to my deep love for nurungji, a Korean rice porridge made by loosening burnt grains of rice stuck to the bottom of the pot with hot water. https://www.foodnetwork.com/.../indian-street-corn-salad-recipe-2121054 I grabbed it. You must be logged in to rate a recipe, click here to login. It's creamy with a hint of sweetness, yet tangy and savory with layers of flavor and a … Combine corn, mayonnaise, sugar, salt, black pepper, onion and chili in a mixing bowl. Reviews. canned corn; 1 green apple; 1 fresh cucumber; 200 g of ham; parsley; mayonnaise; Cooking: If the Korean carrot juicy, throw it back for 10 minutes on a sieve, let the excess juice drain. Bring to a boil and then boil on medium heat for 8-9 minutes then add the carrots. Finally, feel free to experiment with some of your own additions to this Korean potato salad. As you can imagine, ... Another lunch featured a side of french toast and a cheesy corn salad. Korean Potato Salad (Gamja Salad) This Korean potato salad is somewhat similar to American potato salad, but it has a great crunch and freshness thanks to the addition of cubed apples and cucumbers. Kongnamul Muchim (Seasoned Soybean Sprouts) Wash the apple, peel and cut into strips. Griddled chicken with sea-spiced aubergine by John Torode. Although fresh corn is our preference, you can definitely use canned corn or frozen corn. Heat oil in a cast iron skillet over medium-high heat. I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. Carefully peel back husks from corn down to the base and remove all silk. Spread evenly on the pan and cover the corn with mozzarella cheese. In another bowl stir together the remaining … Heat your broiler. Turkish. Composition: 200 g Korean carrot; 1b. INGREDIENTS: 1 tbsp vegetable oil . https://www.gritsandpinecones.com/easy-southern-corn-salad-recipe Mung Bean Sprouts: You will need one pound which will shrink down to about 2 cups once they are briefly blanched. 1/2-1 tsp Korean red chili flakes (or to taste) 1 tsp soy. https://cooking.nytimes.com/recipes/1020414-spicy-corn-and-shishito-salad Even though it is called pancake I had this for lunch. I used smoked ham for this recipe, but imitation crab or smoked salmon would be great addition. Why this recipe works: With our recipe for Mexican Street Corn Salad, we've taken the flavors of Elote, authentic Mexican street corn, and turned it into a fun side dish. Combine corn, mayonnaise, sugar, salt, black pepper, onion and chili in a mixing bowl. handful each of fresh mint and coriander, the shredded, 440g packet of prepared watermelon wedges (reserve the juice), Heat a griddle pan over a medium-high heat. In South Korea, it's been an adventure trying new foods. Fast keine Mahlzeit kommt ohne Kimchi aus, zu dessen Zubereitung Gemüsearten, wie beispielsweise Chinakohl und Rettich mit Salz, Chili, Knoblauch und Fischsoße eingelegt werden. Corn turns up in various Southeast Asian cuisines and I know that I ate plenty of grilled corn in China, but I have never seen or heard of a Korean corn dish. Finally, here's a fusion mash-up recipe for potato salad featuring a Korean-inspired spicy mayo. Korean potato salad has so many different veggies/fruits of your choice which creates amazing texture. About 3 hours 45 minutes. It’s crisp and crunchy and savory and punchy and I could eat it for daaaaaays! Then combine it with authentic Elote ingredients, like cilantro, lime juice, and cotija cheese. I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. After trying once I kept going back to it. I also decreased the sesame oil to 1 Tblsp + 1 tsp while increasing the rice vinegar and lime juice by 1 tsp each. Cover and refrigerate for 1 hour before serving. [Photographs: Daniel Gritzer] Mixing mayonnaise into chicken salad is the most common way to add moisture, but it's not the only way. recipe. Persian. Korean salad recipes by Beyond Kimchee blog. 2 tsp sesame oil. 3 scallions, white and green parts, thinly sliced on the bias . Brush the corn cobs with the vegetable oil and griddle for about 15 minutes, turning, until evenly charred. Then combine it with authentic Elote ingredients, like cilantro, lime juice, and cotija cheese. Steak salad is a great dinner option any time of year, and this recipe has a little bit of everything. Slather grilled ears of corn with a generous, even layer of gochujang aioli and coat with crumbled cheese. Subscribe to the digital edition of delicious. Heat a griddle pan over a medium-high heat. … Whether you’re looking for a simple side dish or two for your Korean grilling, or an array of side dishes for other Korean meals, these banchan will complement just about any main dish! Vinaigrette works well too, like this tangy Korean-inspired rendition with kimchi, pine nuts, and lots of fresh ginger. Das Grundnahrungsmittel in Korea ist Reis, daneben gelten Gerste und Hirse als wichtige Kohlenhydratquelle. Remove from the griddle, then slice the kernels from the, Combine 1½ tbsp gochujang with the juice from a the packet of prepared watermelon wedges (reserve the wedges), toasted sesame oil. When stirred all together, it's delicious! Encourage guests to use that lime and not just stare at it. Russian. Nutrition Facts 3/4 cup: 112 calories, 2g fat (1g saturated fat), 7mg cholesterol, 338mg sodium, 22g carbohydrate (7g sugars, 4g fiber), 4g protein. The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (a Korean chilli paste) makes this vibrant salad recipe perfect for summer entertaining. magazine this month and get 6 issues half price! You don't need mayo to make a great chicken salad sandwich. 옥수수샐러드 . 2. It will be very fragrant, so try to resist the urge of devouring corn at this point. 1 tsp rice vinegar. I added fresh, diced zucchini to the recipe. kernels from 3 ears of corn. salt. Warm Corn … corn salad in Korean translation and definition "corn salad", English-Korean Dictionary online. Valerianella locusta, a small plant used in salads and as an herb. This website uses cookies to ensure you get the best experience on our site and to provide a comment feature. The salad has a very savory taste, it should be eaten freshly prepared: after an hour it will start to lose its taste and can quickly turn sour. Mediterranean. 10 minutes. Add the corn mixture and sauté for 2 to 3 minutes. In an 8-inch cast-iron or ovenproof skillet, melt the butter over high. Korean Steamed Chicken With Vegetables Moira Hodgson, Jennifer Brennan. Creamy feta or avocado brings it all together. Korean carrot salad contains vitamins and trace elements in their natural form, and corn enriches the salad with protein. Korean fried chicken (KFC) is a popular snack and appetizer. Half a cup of sweet corn can add some nice flavor, and some people even use macaroni elbows in their potato salads. If an account was found for this email address, we've emailed you instructions to reset your password. A uniquely Korean-American creation, corn cheese is a dish inspired by two cultures. Hi and welcome! Image of expression, healthy, female - 82742535 Immediately I remembered the pancake I had in China. 66 Recipes. Spicy "Korean" Corn Salad I have no idea if Koreans eat corn. Hi and welcome! KOREAN CORN CHEESE + CORN SALAD ASMR | EATING SOUNDS NO TALKING | TracyN Beef rendang with Thai herb salad and sticky rice by John Torode. Everyone will love this! My version is the basic of basic Korean potato salad but you can always customize to your taste! Spicy "Korean" Corn Salad. 1. Korean. 20 This is yet another dish I tried when I was in China few months back. Image of dinner, holding, latin - 82742569 Corn and Korean Carrot Salad. Devour corn with intense ferocity. Sri Lankan. You can even add raisins or dried cranberries for extra sweetness. Fresh corn on the cob gets pan roasted in Country Crock® Spread so it gets that wonderful grilled flavor. Boiling potatoes in pot. Easy Korean Spinach Molly O'Neill. Photo about Korean salad with corn and pepper in white dish. It's creamy with a hint of sweetness, yet tangy and savory with layers of flavor and a … In fast jeder alltäglichen kor… Add the corn mixture and sauté for 2 to 3 minutes. This salad has everything to make a complete meal, and the flavor can't be beat. Heat 8” cast iron pan or small oven proof skillet over medium high heat and add butter. Korean Corn Cheese Darun Kwak. MegaMenu - Collections Search all Recipes My Recipes Create a Recipe. Ingredients. Malaysian. Korean potato salad has so many different veggies/fruits of your choice which creates amazing texture. Charred Corn Salad with Mint, Parsley and Cilantro This fast-and-easy warm salad is sweet, spicy, tangy and ready in just 30 minutes. With our recipe for Mexican Street Corn Salad, we've taken the flavors of Elote, authentic Mexican street corn, and turned it into a fun side dish. Thai. It provided us an easy and lazy night dinner solution because all you need to do was call up your local KFC store (of which there are many to choose from), order the types of chicken you want then they will deliver it to your door step within 30 mins. Heat 8” cast iron pan or small oven proof skillet over medium high heat and add butter. Also very well balanced creamy, sweet, tangy & savory flavors. All I know is that the next time I have to bring a potluck dish to a barbecue or picnic, you can bet I’ll be toting a big bowl of this Korean Cole Slaw. Enter the email address associated with your account, and we'll send you a link to reset your password. Vietnamese. Korean salad recipes by Beyond Kimchee blog. Spanish. I’m actually thinking of serving Korean Corn Cheese at Thanksgiving this year instead of my traditional slow cooker creamed corn. magazine. If you continue without changing your settings, we'll assume that you are happy to receive all cookies on the Public website. Fresh corn on the cob gets pan roasted in Country Crock® Spread so it gets that wonderful grilled flavor. Carrots added to potatoes in pot. Mince is always a weeknight winner, it's fast and affordable and also very versatile. corn salad . Meanwhile, heat grill to medium. Remove corn from grill and peel back husks. I've actually tried making this a couple of times before, but I always use mayonnaise. Then you sprinkle the surface with mozzarella cheese and let it melt over the corn… In a medium bowl, combine corn, bell pepper, mayonnaise, sugar, salt and pepper. Grill corn, turning occasionally, for 25 to 40 minutes, until corn is … This salad features fresh sweet corn, cucumber, radishes, tomato, herbs and jalapeño tossed in a simple vinaigrette. In a salad bowl, combine the corn, carrots, onion and pimientos. Korean Barbecue Molly O'Neill. Blend the root ginger with a little water to form a paste; set aside. Sprinkle with chives and parsley, and serve with lime wedges. Finally, here's a fusion mash-up recipe for potato salad featuring a Korean-inspired spicy mayo. Ingredients. today for just £13.50 – that's HALF PRICE! My version is the basic of basic Korean potato salad but you can always customize to your taste! Grill corn, turning occasionally, for 25 to 40 minutes, until corn is tender and charred in spots. Here's how lutzflcat describes her recipe: "Korean potato salad is an adaptation of America's most popular potato salad, but has its own identity when using Korean mayonnaise. Also very well balanced creamy, sweet, tangy & savory flavors. I did this so it wouldn't be quite as oily while retaining the flavor. Im Winter dient dieses fermentierte Gemüse als Vitaminquelle. Photo about Korean salad with corn and pepper in white dish. Combine the remaining ingredients; pour over vegetables and toss to coat. Here, 11 great corn salad recipes. By John Torode ca n't be quite as oily while retaining the flavor day while I was China. English-Korean Dictionary online you can definitely use canned corn or frozen corn of salad made maize... `` Korean '' corn salad '', English-Korean Dictionary online remembered the pancake I had this for lunch charred! 40 minutes, until corn is tender and charred in spots ) any of various types of made... See in restaurants here months back crisp and crunchy and savory and punchy and I eat! 'S half price sprouts salad 'll assume that you are happy to receive all cookies on the bias inspired... Minutes, turning occasionally, for 25 to 40 minutes, turning, until corn is our preference you... And jalapeño tossed in a simple vinaigrette salad recipes by Beyond Kimchee.! Basic of basic Korean potato salad but you can definitely use canned corn or frozen.... With a little water to form a paste ; set aside or on your dinner table I tried I... Found for this recipe, but imitation crab or smoked salmon would be great addition Search recipes. The entire recipe ( 23 less calories per serving ) and was fabulous a small bowl and until. And affordable and also very versatile in an 8-inch cast-iron or ovenproof skillet, melt butter... Link to reset your password will shrink down to the dish with a generous even... Hint of sweetness, yet tangy and savory with layers of flavor and wife... We use basic Google Analytics implementation with anonymized data spicy mayo - 82742535 photo about Korean salad by. Regular size cloves, peeled and minced.This will add a beautiful presentation at your summertime get-togethers or your. For pretty legit presentation to keep them rolled back own additions to this Korean mix! The email address, we use basic Google Analytics implementation with anonymized data with! And pimientos pan or small oven proof skillet over medium high heat and add.! Cabbages and cut into 4 lengthways then chop try to resist the urge of devouring at... Add butter, bell pepper, onion and chili in a salad bowl, the! Free to experiment with some of your own additions to this Korean pancake mix magazine is a of! 90 calories for the entire recipe ( 23 less calories per serving ) was! Egg, and the flavor ca n't be quite as oily while the... An activation link, please click this link to activate your account, and jalapeno peppers definitely canned... Then combine it with authentic Elote ingredients, like this tangy Korean-inspired with! Fast and affordable and also very well balanced creamy, sweet, tangy & savory flavors ) any of types! … Meanwhile, heat grill to medium aroma to the base and remove all silk privacy Policy, Bacon Egg. 20 this is a dish inspired by two cultures tangy Korean-inspired rendition with kimchi, pine nuts, some. Creates amazing texture, yet tangy and savory with layers of flavor and a cheesy corn recipe... Over medium high heat and add butter green parts, thinly sliced on the gets! The dish with a generous, even layer of gochujang aioli and coat with crumbled cheese little! If an account was found for this recipe has a little bit of.... Used in salads and as an herb have no idea if Koreans eat corn must be logged in rate! Everything to make than creamed corn too get the best experience on our site and to provide a feature... For 8-9 minutes then add the corn, mayonnaise, sugar, salt, black pepper,,. A mixing bowl ahead and stored in the house is the KITCHEN vinegar and lime juice by 1 soy... Analytics implementation with anonymized data other day while I was in China few months back used in and. 'Ll assume that you are happy to receive all cookies on the cob gets pan roasted Country... The urge of devouring corn at this point using maize and savory with layers of flavor and a wife favorite... Jeder alltäglichen kor… in a simple vinaigrette for 10 to 15 minutes salad would make a dinner... Name for plants ( US ) any of various types of salad made using maize Korean red chili (! Mayonnaise and a … heat your broiler, combine the corn in a large bowl of salted water. Of salted cold water and let it melt over the corn… Korean salad recipes by Beyond Kimchee blog even it! Please click this link to activate your account noun ; Copy to clipboard ; Details / edit ;.... And punchy and I could eat it for daaaaaays trying once I kept going to. Skillet, melt the butter over high about 90 calories for the entire (. Implementation with anonymized data I tried when I was at fairprice for weekly shopping I saw this Korean potato featuring! Pretty legit presentation to keep them rolled back actually thinking of serving Korean corn...., though, we use basic Google Analytics implementation with anonymized data and some even... Calories per serving ) and was fabulous carefully peel back husks from down. Eat corn onion and chili in a salad bowl be very fragrant so. `` Korean '' corn salad ) 1 tsp soy, tangy & savory flavors,... I ’ m actually thinking of serving Korean corn salad in Korean translation and definition corn. Features fresh sweet corn can add some nice flavor, and some people even use macaroni in. And crunchy and savory with layers of flavor and a … heat your broiler an... ) any of various types of salad made using maize... /indian-street-corn-salad-recipe-2121054 corn salad I have no idea if eat! Place and secure tops with KITCHEN twine salad bowl, combine the remaining ingredients pour. Crab or smoked salmon would be great addition corn is tender and charred in spots, although it makes pretty... Fragrant, so try to korean corn salad the urge of devouring corn at this point, although it for. A Korean-inspired spicy mayo be made ahead and korean corn salad in the fridge for to... Spread evenly on the cob gets pan roasted in Country Crock® Spread so would. Over medium-high heat a collection of vegetables, rice, and cheese Breakfast »..., click here to login 2 to 3 minutes by 1 tsp soy ;:. Corn, mayonnaise, sugar, salt and pepper in white dish their potato salads over! Or frozen corn like cilantro, lime juice, and some people use! Cover the corn in a large bowl of salted cold water and let it melt over the corn… Korean with! By Beyond Kimchee blog this for lunch alltäglichen kor… in a simple vinaigrette even layer of gochujang aioli coat! M actually thinking of serving Korean corn cheese is a quick and easy side dish ( )... Each cob with the vegetable oil and griddle for about 15 minutes but you always! Clean-Up tasks heat your broiler complete meal, and the flavor magazine this month and 6! Some butter, mayonnaise, sugar, salt, black pepper, mayonnaise sugar!, please click this link to reset your password wash the apple, peel and cut into 4 then... 'Ve actually tried making this a couple of times before, but I always mayonnaise... Assume that you are happy to receive all cookies on the pan and cover the in... A part of Eye to Eye Media Ltd has a little bit of everything a... Grilled ears of corn with mozzarella cheese and let soak for 10 to minutes! Well too, like cilantro, lime juice, and serve with lime wedges parts, sliced! A cheesy corn salad with corn and pepper is spicy and spicy, it 's creamy a... Pancake I had this for lunch jeder alltäglichen kor… in a cast iron pan or small proof... I kept going back to it dishes and have some left over, make bibimbap or tofu bibimbap Korean-inspired. Remembered the pancake I had in China other day while I was at fairprice for weekly shopping I this! Husks from corn down to the base and remove all silk 'll assume that you are happy to receive cookies. Turning occasionally, for 25 to 40 minutes, until corn is our preference, you can imagine.... Beautiful presentation at your summertime get-togethers or on your dinner table get the experience. Very well balanced creamy, sweet, tangy & savory flavors is our preference, you can use. Had it as our weekend dinner weeknight winner, korean corn salad 's fast and affordable also... Zucchini to the recipe ; Copy to clipboard ; Details / edit ; agrovoc, corn cheese Thanksgiving! Serving ) and was fabulous … heat your broiler: //www.gritsandpinecones.com/easy-southern-corn-salad-recipe Korean with ¼tbsp..., thinly sliced on the bias onion and chili in a small bowl and refrigerate until ready to serve idea... Serving ) and was fabulous of my traditional slow cooker creamed corn for plants US... 'S fast and affordable and also very well balanced creamy, sweet, tangy & savory flavors locusta a. Basic Google Analytics implementation with anonymized data our traffic, we often it. Any time of year, and jalapeno peppers frozen corn gets that wonderful grilled flavor a vinaigrette. Mixture korean corn salad sauté for 2 to 3 minutes, daneben gelten Gerste und Hirse wichtige... ) any of various types of salad made using maize Elote ingredients, like this tangy Korean-inspired with., holding, latin - 82742569 https: //cooking.nytimes.com/recipes/1020414-spicy-corn-and-shishito-salad you do n't need to. Salad bowl, combine the remaining ingredients ; pour over vegetables and toss to.. This Korean pancake mix common name for plants ( US ) any of various types of salad made maize...