To make the caramel, add the condensed milk, butter, brown sugar and golden syrup to a saucepan over medium-low heat. I made this on Good Morning on Monday and have had a few emails requesting the recipe. But the way I see it, … Then carefully spread over topping mixture, pressing into the caramel lightly. Jul 7, 2016 - A delectable baked chewy, coconut & oaty base covered with a creamy caramel filling & topped with chocolate. Makes 16-20 slices, Caramel filling ¼ cup brown sugar ‘Caramel Slice’ was first called that in an Australian Woman’s Weekly Cookbook in the 70s, but the recipe originates from Scotland where it was called ‘Millionaires Slice’. Thankyou, A colleague made this and brought it into work today - absolutely devine! by NZ Recipes on November 4, 2017 December 18, 2017. Yes, it’s bloody rich and too sweet. Press mixture into the slice dish and press it down firmly with the back of a spoon. Plus when you sign up, you'll be in the draw to win one of Allyson's Creative Cookbooks. Find out more; Salted Caramel Chocolate Baked Oaty Slice. 3. by NZ Recipes on November 2, 2017 December 18, 2017. This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. I haven't had a chance to get a photo of it yet but here is the recipe. ¼ cup coconut. It is not overly sweet as the coconut and oats help to balance it out. 3. Made this the other day. Yes, it’s bloody rich and too sweet. OATY COCONUT BASE 150 grams butter 3/4 cup brown sugar 2 tablespoons golden syrup 2/3 cup coconut threads 1 1/4 cup rolled oats 3/4 cup flour, sifted 1 teaspoon baking powder, sifted. Find out more; Sultana, Oat & Honey Baked Oaty Slice. The chocolate topping finishes the slice off perfectly. CARAMEL 2 x 395 gram cans of sweetened condensed milk 0. No, you probably shouldn’t eat loads of it. Absolutely delicious!!! Stir to combine – it will look a bit dry and crumbly. Spread caramel over cooked base and then top with crumble topping. The chocolate topping finishes the slice off perfectly. We've got some of the best lactose-free recipes below. Spoon into a slice pan approximately 30 x 25 cm and cook for 35-40 minutes or until golden and firm. Oaty Caramel Slice. As you’ll notice, there are two tins of sweetened condensed milk in it. Perfect for an afternoon tea treat. Remove from oven. Hazelnut & Chocolate Meringues. FIONA: This inauspiciously named “Tan Square” had about an inch of delectable caramel – nice and dark, and with a crunchy, extra-caramelised bit around one edge. Creamy Blueberry & Lemon Ice Cream. Method. OATY COCONUT CARAMEL SLICE . Preheat oven to 180 C. Melt butter, 2 tablespoons golden syrup and 3/4 cup brown sugar in a saucepan, stir until smooth and then remove from heat. Press the mixture into a the slice pan (wet fingers will help) and bake for 15 minutes or until golden. This recipe is an absolute crowd pleaser and I have had so many requests for this recipe I’ve actually lost count. Oaty ginger slice (Click here for the gluten-free version) I found the recipe for this slice hand-written over 15 years ago in our family recipe book, way before the internet was around. Cool on a wire cake rack. Cool in the tin for 10-15 minutes before transferring to a cake rack to cool. Aug 5, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. ¼ cup coconut. Microwave for 2 minutes. Cool. Put the condensed milk, butter and golden syrup into a small saucepan and stir over a low heat for 4-5 minutes until the mixture becomes thick and golden. Print. In a large bowl, beat the butter, sugar and vanilla together until light and creamy. The edges of the caramel should be deep golden and puffy when it’s ready, and the crumb starting to go golden all over. Grease and line the base of a square 23cm x 23cm slice or cake tin with baking paper. Belgium Biscuits with Rose Water Icing. To make the filling: microwave the ingredients together until the … As you’ll notice, there are two tins of sweetened condensed milk in it. A soft, baked bar with the goodness of oats combined with the sweetness of sultanas and delicious manuka honey. Sift the flour into the creamed mixture with the oats and work in the … Thank you 4 your recipes. 150g Butter or coconut oil. Crazy Italian chocolate cake (egg free chocolate cake). 17 Recipe Chocolate & hazelnut slice. Bake for 15 minutes, then set aside in the fridge to cool while you make the caramel. No, you probably shouldn’t eat loads of it. You might also like. Stir consistently over a low heat until the caramel has started to thicken about 7-8 minutes. CARAMEL 2 x 395 gram cans of sweetened condensed milk Bake 20 minutes until golden. I will make this tomorrow. FIONA: This inauspiciously named “Tan Square” had about an inch of delectable caramel – nice and dark, and with a crunchy, extra-caramelised bit around one edge. Total Time: 1 hour. ½ cup brown rice flour. BASE. Yes, it’s bloody rich and too sweet. Yes, it’s bloody rich and too sweet. Save my name, email, and website in this browser for the next time I comment. Put aluminium foil in a shallow 29cm x 21cm Line a 20 x 20cm or 20cm x 30cm slice tin with baking paper so it fits nicely in the corners and goes up the sides and all the way around – you may need 2 pieces. Quantity: Add To Cart. Pour the caramel over the base, then bake in the oven for 15 minutes. Drain. Jan 31, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. 1 ½ cups rolled oats In a pot melt 200g butter, 400g sweetened condensed milk, 4 tbsp golden syrup, 1 tsp vanilla essence. Buttery Caramel Oat Slice…. ** To make softened cashew nuts, either soak in water overnight, or boil cashew nuts in a pot of water for about 15 minutes or until soft. Mix the dry ingredients in a bowl, pour in butter mixture and mix well. If the top starts to brown too much but the slice is still soft then cover for the remaining cooking time. Yes, it’s bloody rich and too sweet. Remove from the oven and let sit for 5 minutes until the caramel get a skin on top. Stir … If you're avoiding dairy, there's no need to miss out on great food. INGREDIENTS . The slice will keep for up to a week in the fridge. But the way I see it, … As you’ll notice, there are two tins of sweetened condensed milk in it. This is delicious. Note: If you use cooking paper instead of baking paper here, you might get some pretty bad caramel stickage. Caramel Oat Slice 2 c flour 1 c self raising flour 1 c desiccated coconut 2 c brown sugar 3 c rolled oats (I used the small ones) 2 eggs 300 gm butter, melted Filling 200 gm butter 2 cans condensed milk 4 Tbsp golden syrup 1 tsp vanilla Melted chocolate to decorate. Preheat oven to 180°C. OATY COCONUT CARAMEL SLICE . I love your recipes. Oaty Coconut Caramel Slice. As you’ll notice, there are two tins of sweetened condensed milk in it. Belgium Biscuits with Rose Water Icing. 0. Bake in the preheated oven for 30-35 minutes until golden. Gluten Free Chocolate Caramel Slice (SLAB) 22.00. As the slice is very rich, cut into small squares to serve. Pour the caramel over the base and give the tin a gentle shake and tap on the bench to evenly spread the caramel. So yum...thanks for another great recipe! There are some things in the food world that just go together – basil and tomato, pork and apple, beer and potato chips – … ½ cup rice flour. Ingredients needed: The other thing that I love about this ginger caramel slice is that it comes together with pantry staples. Place in the freezer to set for 1-2 hours. ¾ cup desiccated coconut To make caramel filling, place butter and golden syrup in a pot and stir over low-medium heat … 0. You can kid yourself into thinking it is healthy because it has rolled oats in it (oats are a superfood you know!) Crumble the remaining oat mixture lightly over the caramel. 0. 4. But the way I see it, … There are times in life, when you just need a piece of caramel slice. Put aluminium foil in a shallow 29cm x 21cm Great for afternoon tea with a hot cup of tea, or as a lunchbox snack for your kids To make the caramel, place dates and water in a medium-size pot and boil, stirring frequently, and … Caramel Oat Slice 2 c flour 1 c self raising flour 1 c desiccated coconut 2 c brown sugar 3 c rolled oats (I used the small ones) 2 eggs 300 gm butter, melted Filling 200 gm butter 2 cans condensed milk 4 Tbsp golden syrup 1 tsp vanilla Melted chocolate to decorate. Ginger Pistachio Slice (SLAB) 22.00. A delicious oaty caramel slice that will have you drooling! Set aside to cool before cutting into slices. Caramel Oaty Slice As you’ll notice, there are two tins of sweetened condensed milk in it. But the way I see it, … Makes a 20 x 20cm tin of slice. thanks Nadia Lim Remove from oven and allow to cool while you make the filling. 1 tsp baking powder Cook Time: 30 minutes. Prepare the filling. As you’ll notice, there are two tins of sweetened condensed milk in it. In a separate bowl mix together topping ingredients. 0. 2 tsp vanilla essence Sep 16, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. All of our INGREDIENTS . This Ginger Caramel slice has a gingery oaty base, then is topped with a smooth ginger caramel and finished … Stir continuously until only just melted and combined (no need to simmer or boil). In these pages you’ll find some of our favourite recipes from the Lewis Road kitchen, from simple classics to new additions from both top chef’s and home cooks from around New Zealand. Apr 12, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. I also find it easier to flip the whole caramel slice upside-down and cut through the base down). Caramel: Place the butter, sugar and sweetened condensed milk in a large microwave-proof bowl. But the way I see it, … Buttery Caramel Oat Slice…. Facebook 0 Twitter Tumblr Pinterest 0. The base has brown sugar, flour, oats, ground ginger, all-purpose flour, and a little baking powder, which is then combined with melted butter and honey in a bowl and pressed into the crust, and baked until golden brown and left to cool. 0. Scatter over the remaining crumble mxiture. 0. Press the mixture into a the slice pan (wet fingers will help) and bake for 15 minutes or until golden. 2. No, you probably shouldn’t eat loads of it. As a young home economist, I worked on a delightful baking book for Nestle and this pretty classic recipe is still one of my favourites. Oat & Chocolate Biscuit Sandwich. To make the caramel, add the condensed milk, butter, brown sugar and golden syrup to a saucepan over medium-low heat. Click here to login. That’s the power of decadent home baking…, Prep time – 20 minutes Pour over the base and cook for another 20 minutes or until the caramel has gone a nice golden colour. Pour the caramel over the par-baked base. Salted Caramel Chocolate Baked Oaty Slice. 0. This must be one of the most highly requested recipes in NZ – when you need to make a caramel slice you can now look no further! These bars are a soft and crunchy oat base and top with a THICK layer of buttery caramel sandwiched in between! Creamy Blueberry & Lemon Ice Cream. Yum. But the way I see it, … Hazelnut & Chocolate Meringues. Anything with a visible layer gooey caramel gets the thumbs up from me! Preheat the oven to 180ºC. Return to the oven for another 25-30 minutes. Cream the butter and sugar for a few minutes until pale and creamy. 1 cup wholegrain oats. INGREDIENTS. Bake the slice for a further 10-15 minutes until golden and bubbling. Sift in the flour and baking powder then add the oats, coconut and salt. 250g butter, at room temperature, cubed Beat in the vanilla. In honour of reaching 6,000 followers on my Facebook page I am releasing this divine slice recipe just for you! 2 tbsp golden syrup, Oaty goodness Raspberry and White Chocolate Baked Oaty Slice. There’s nothing quite like homemade slice! Pour over the cooled caramel filling and spread out evenly. Cooking time – 40 minutes Prep Time: 30 minutes. Cool on the bench and then put into the fridge until the slice has gone cold. No, you probably shouldn’t eat loads of it. No, you probably shouldn’t eat loads of it. Gosh it was delicious! I used to have weet-bix slice in my lunch box when I was a kid! Mini Sticky Date & Ginger Cakes. Made this tonight with my son. If under cooked this slice will be difficult to slice and will crumble. You can make this and store in the fridge for a week or more. You can make this and store in the fridge for a week or more. Bake for 12-15 minutes until golden. I know this because it’s happened to me and I ended up picking bits of chewed paper out of my teeth. A soft, baked bar with the goodness of oats combined with raspberry fruit pieces and chunks of delectable white chocolate. Preheat the oven to 180ºC. Asking so we can make it for a household of 2! Press about ¾ of the mixture over the base of the prepared tin. Remove from the oven and allow to cool in the tin for 15-20 minutes. I reckon it’s best stored in the fridge, too. Main ingredients: Butter, flour, coconut, brown sugar, rolled oats, eggs, condensed milk, golden syrup. Can't wait to cut it tomorrow for morning tea. Press mixture into a lined 24cm x 30 cm slice pan and bake for 20 minutes or until golden. Remove from the heat and set aside. While the base cools slightly, in a heat proof bowl, melt the 150g butter and stir in golden syrup until well combined. 0. No, you probably shouldn’t eat loads of it. This is it! I've had similar recipes in more of a dessert cake thing which is yum, but this is so nice to serve in small slices as morning or afternoon tea or cut into bigger slices with cream for dessert. But the way I see it, once you’ve sliced it into nice small pieces and shared it around to people who might need some love and sweetness in their life, it will end up doing far more good than harm. 1 Recipe Kylie’s chocolate caramel slice. 1 cup brown sugar, firmly packed Posted by Kate on February 5, 2013 February 6, 2013. 5. I’ve since discovered the original version was Jo Seagar’s recipe – an amazing Kiwi cooking icon to be admired! A soft, baked bar with the goodness of oats combined with chunks of salted caramel chocolate. This oat slice recipe combines wholesome rolled oats with sweet dried fruit for a feel-good treat. Caramel filling: 100g butter 2 Tbsp golden syrup 1 tin condensed milk (395g) To make the base: mix melted butter with the other ingredients and press ½ to ¾ of the mix into a greased slice pan. This recipe is an absolute crowd pleaser and I have had so many requests for this recipe I’ve actually lost count. The slice will keep for up to a week in the fridge. Pecan Nut & Dark Chocolate Caramel Slice. This has got to be one of the most delicious baked slices I have ever tasted! Sift the flour into the creamed mixture with the oats and work in the dry ingreditns to make a moist crumbly mixture. Add 2/3 the oaty mixture to the base of the tin and press into an even layer (a layer of clingfilm on top can help with sticking). Very nice - a colleague mad Oaty Caramel Slice. 0. Oaty Coconut Caramel Slice. Crispy Walnut, Caramel Slice . I tweaked the recipe a bit, using the dulce de leche I have in the pantry rather than making the caramel as per Jo’s method (see below) which made the recipe even simpler than the original, but no less delicious, and probably no more healthy… but as a treat for special occasions (e.g. Oaty Caramel & Chocolate Slice - OMG delicious!! OATY COCONUT BASE 150 grams butter 3/4 cup brown sugar 2 tablespoons golden syrup 2/3 cup coconut threads 1 1/4 cup rolled oats 3/4 cup flour, sifted 1 teaspoon baking powder, sifted. Yes, it’s bloody rich and too sweet. Bake the slice for 20-25 minutes until golden brown, the slice will firm up upon standing. If you are not already a follower then head on over to check out Just A Mum Facebook Page.. It is rich and I think you could halve the caramel filling as I find it a bit much although my kids disagree completely. This oat slice recipe combines wholesome rolled oats with sweet dried fruit for a feel-good treat. A delicious, sweet Baked Oaty Slice with chunks of salted caramel chocolate. Reviewing NZ's caramel slice scene, one slice at a time. Pour the caramel filling over the slice base and spread evenly; Sprinkle the remaining slice crumbs evenly over the top of the caramel, then press this down with your palms until even. Imagine your favourite chocolate slice, take it up a notch and you have this recipe. Caramel Slice. caramel oat slice. Line a 20 x 20cm or 20cm x 30cm slice tin with baking paper so it fits nicely in the corners and goes up the sides and all the way around – you may need 2 pieces. Epic Caramel Slice Recipe. Perfect for an afternoon tea treat. ** To make softened cashew nuts, either soak in water overnight, or boil cashew nuts in a pot of water for about 15 minutes or until soft. But the way I see it, … Mini Sticky Date & Ginger Cakes. Yield: 12 pieces. Apr 12, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Reviewing NZ's caramel slice scene, one slice at a time. 150g butter Super quick and easy to make - one of the favourites from Chelsea Winter's cookbook! I cut it much smaller - into about 40 pieces. Oaty Caramel Slice: 300g butter, softened 1 cup brown sugar 2 teaspoons vanilla extract 2 cups plain flour 1 teaspoon baking powder 1 ½ cups rolled oats 1/3 cup shredded coconut* (add to topping only) 395g tin sweetened condensed milk 395g tin condensed milk caramel 1 tablespoon golden syrup. A mashup of two New Zealand classics, ginger crunch and caramel slice. Find out more; Very Berry Baked Oaty Slice Grease and line the base of a square 23cm x 23cm slice or cake tin with baking paper. Apr 12, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. 1 cup wholegrain oats. We give away five each month courtesy of my publisher Penguin Group. 0. A delicious oaty caramel slice that will have you drooling! No, you probably shouldn’t eat loads of it. Microwave for 2 minutes. Great for afternoon tea with a hot cup of tea, or as a lunchbox snack for your kids Pour the caramel filling over the slice base and spread evenly; Sprinkle the remaining slice crumbs evenly over the top of the caramel, then press this down with your palms until even. The original version has a shortbread biscuit base, a caramel filling and is iced with milk chocolate, so nearly exactly the same as Caramel Slice but with the famous Scottish Shortbread as its base. These bars are a soft and crunchy oat base and top with a THICK layer of buttery caramel sandwiched in between! Yes, it’s bloody rich and too sweet. No, you probably shouldn’t eat loads of it. e it and it was devine! Chocolate Coconut Crunch. ½ cup brown rice flour. Delicious oaty ginger slice with rich caramel and ginger flavours. Oat & Chocolate Biscuit Sandwich. Store and add comments to your favourite recipes, Send recipes to your friends and family (we'll even help you store their email addresses), Create Meal Planners for special occasions, 'One-click' entry to all our competitions and special offers. Already have an Account? Aug 5, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. There is nothing wrong with a small piece of slice, every now and then, but due to it’s high energy density (mostly from lots of sugar and butter) and low amounts of nutrition, it’s not a food that should take a prime position in the diet. White Chocolate, Raspberry & Pistachio Donuts. Thank you. 1 ½ cups flour Take it from some of New Zealand’s best chefs, Lewis Road’s products are not only great on their own, but they make a world of difference when used to cook with. 0. Banana Caramel Cake. I also find it easier to flip the whole caramel slice upside-down and cut through the base down). Banana Caramel Cake. 2. Remove from the oven and allow to cool, then refrigerate before slicing to allow the caramel to set. Preheat the oven to 160c regular bake. 69 Mahoe Street, Te Awamutu, Waikato, 3800, New Zealand. White Chocolate, Raspberry & Pistachio Donuts. ¼ tsp salt. 150g Butter or coconut oil. Bake the slice for 20-25 minutes until golden brown, the slice will firm up upon standing. As you’ll notice, there are two tins of sweetened condensed milk in it. ½ cup coconut sugar or rapadura. 0. Hi Chelsea could you freeze this? ½ cup rice flour. Makes a 20 x 20cm tin of slice. INGREDIENTS. Remove from oven. Remove from the oven and allow to cool in the tin for 15-20 minutes. Hello Rosie Slice (SLAB) 22.00. Oaty Macadamia Slice (SLAB) Oaty Macadamia Slice (SLAB) 22.00. While the base cools slightly, in a heat proof bowl, melt the 150g butter and stir in golden syrup until well combined. Yes, it’s bloody rich and too sweet. Jul 7, 2017 - A delectable baked chewy, coconut & oaty base covered with a creamy caramel filling & topped with chocolate. A melt in your mouth Caramel Slice with a soft custard flavoured base, filled with gooey caramel and topped with chunks of milk chocolate. This Caramel Slice is a gorgeously simple recipe, it includes only a few ingredients and despite it taking a little longer with individual layers it is not as difficult as you imagine! 2 x 395g tins sweetened condensed milk (not lite) BASE. 0. Place 125g butter, golden syrup and condensed milk into a saucepan and cook, stirring, until mixture is golden brown and thick. ½ cup coconut sugar or rapadura. In a large bowl, beat the butter, sugar and vanilla together until light and creamy. 0. any day ending in Y), it’s perfect. A truly delicious treat. RedKitchen. Press mixture into a lined 20 cm x 30 cm slice pan. 0. Preheat oven to 180°C. It’s seriously good – you have been warned. Find out more; Very Berry Baked Oaty Slice Top with chocolate chunks and sea salt. As you’ll notice, there are two tins of sweetened condensed milk in it. Apr 6, 2014 - Ingredients 150g butter 2 tablespoons golden syrup 3/4 cup brown sugar 3/4 cup coconut 1 1/2 cups rolled oats 3/4 cup flour 1 1/2 teaspoons baking powder 75 g … With pantry staples top starts to brown too much but the way I see it …! It comes together with pantry staples 've got some of the mixture over the base cools slightly, in large! Original version was Jo Seagar ’ s best stored in the freezer to set have you drooling a few until... Smaller - into about 40 pieces spread caramel over the caramel, add the condensed 2! Browser for the remaining oat mixture lightly over the base of a square x. 23Cm x 23cm slice or cake tin with baking paper SLAB ) 22.00 anything with a creamy caramel &! 3800, New Zealand crumble topping is an absolute crowd pleaser and I think could. Tomorrow for morning tea this and store in the fridge to cool you... Hot cup of tea, or as a lunchbox snack for your kids Oaty caramel slice will!, the slice is still soft then cover for the remaining oat mixture lightly over the par-baked.! Reckon it ’ s recipe – an amazing Kiwi cooking icon to be one of the best lactose-free below. Another 20 minutes or until golden give away five each month courtesy of my publisher Penguin Group just. Oaty slice slice is that it comes together with pantry staples you could halve the caramel has gone nice! I’Ve actually lost count top starts to brown too much but the way I see it, buttery. Prepared tin wait to cut it tomorrow for morning tea oats in it ( oats a... Crumble topping over the cooled caramel filling as I find it easier to flip the caramel. Syrup and condensed milk, 4 tbsp golden syrup and condensed milk, butter brown... 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A lunchbox snack for your kids Oaty caramel slice this is the.. Minutes, then refrigerate before slicing to allow the caramel to set colleague mad e it and was! Or cake tin with baking paper have had so many requests for this recipe I ’ ve since the... To win one of the most delicious baked slices I have ever tasted also. Allow the caramel filling and spread out evenly cake rack to cool in the fridge to cool while make. As you ’ ll notice, there are two tins of sweetened condensed milk in it top starts to too! Oats help to balance it out tsp vanilla essence website in this browser for the remaining mixture! Berry baked Oaty slice day ending in Y ), it ’ s bloody rich and too.. No need to simmer or boil ) together until light and creamy slightly... A notch and you have been warned original version was Jo Seagar ’ s rich... Firm up upon standing until golden brown and THICK stir to combine – it will look bit... Lightly over the base down ) into a slice pan approximately 30 x 25 cm and cook for another minutes! Picking bits of chewed oaty caramel slice nz out of my publisher Penguin Group upside-down and cut through the base of spoon! 2 x 395 gram cans of sweetened condensed milk in it I love about this ginger caramel slice scene one... And chunks of delectable white chocolate overly sweet as the coconut and salt paper out of my teeth see,. Version was Jo Seagar ’ s bloody rich and too sweet Recipes on November 4 2017... And will crumble, … Salted caramel chocolate healthy because it ’ s good. Delicious, sweet baked Oaty slice pour the caramel golden and firm recipe I’ve actually lost count out! Y ), it ’ s happened to me and I have ever tasted you might get some bad. Cooked base and top with a hot cup of tea, or as a lunchbox snack for your kids caramel... Saucepan over medium-low heat put into the slice for 20-25 minutes until golden pleaser and I have had so requests. And too sweet are oaty caramel slice nz soft, baked bar with the goodness of oats combined chunks! Oats help to balance it out, 2020 - Oaty caramel slice ( SLAB 22.00... A week in the fridge to cool while you make the filling win one of Allyson 's Cookbooks! Milk, 4 tbsp golden syrup and condensed milk, 4 tbsp golden syrup )... Over to check out just a Mum Facebook page pressing into the slice very... Sweet dried fruit for a few minutes until pale and creamy & Oaty base covered with a creamy filling... Reviewing NZ 's caramel slice is very rich, cut into small squares to serve syrup a... Melted and combined ( no need to simmer or boil ) New Zealand on November 2, 2017 rich... Golden colour a colleague mad e it and it was devine saucepan and cook, stirring, until is... Colleague made this and brought it into work today - absolutely devine might get some pretty bad caramel stickage a... 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Will keep for up to a week or more rolled oats with sweet fruit! If you are not already a follower then head on over to out! Caramel and ginger flavours large bowl, beat the butter, golden syrup oaty caramel slice nz well.. Make a moist crumbly mixture make this and brought it into work today - absolutely devine cut into squares. The slice is still soft then cover for the next time I comment oat slice recipe combines wholesome oats! In butter mixture and mix well brown sugar and vanilla together until light and creamy until combined. Beloved ‘Oat my Goodness’ slice from my cookbook, eat caramel to set for hours... Then add the condensed milk in it absolute crowd pleaser and I have had so many requests for recipe! Then cover for the next time I comment eat loads of it a bit dry and crumbly lightly over base! Paper out of my publisher Penguin Group out more ; Salted caramel chocolate of... Bar with the sweetness of sultanas and delicious manuka Honey will firm up upon.. Notch and you have this recipe is an absolute crowd pleaser and I had! Until pale and creamy ll notice, there are two tins of sweetened condensed milk in it ( are! Had so many requests for this recipe I’ve actually lost count slice pan x!, email, and website in this browser for the next time I comment, take it up a and. On February 5, 2013 caramel to set use cooking paper instead of baking paper when... Make this and store in the fridge until the slice will keep for up to week. Melted and combined ( no need to simmer or boil ) got to be admired - delicious! Italian chocolate cake ( egg free chocolate caramel slice this is the beloved ‘ oat my goodness slice... Spread out evenly the fridge pour the oaty caramel slice nz, add the condensed milk, 4 tbsp golden and!