), Delicious Dances of Europe & Mediterranea. Melt the chopped German chocolate in 1/2 cup hot water, and set aside. Cool 10 minutes. 9 to 10 minutes, stirring occasionally, until thickened. Contact Us | Varies from oven to oven, but usually about 25 minutes should do the trick. Yum! 3/4 cup butter This WW II era cake goes by several names. Browse more than 20 classic recipes and variations of German's chocolate cake. https://funnel.deliciouscuisinesstore.com/new-ib-2-0-landing-page-2016-12-20-002123-2/. 2 Cover bottoms of 3 (9-inch) round pans with parchment; spray sides with cooking spray. To the world you might be one person, but to one person you might be the world. google_ad_height = 60; Drizzle over top of cake. 2 cups chopped pecans … Preparation Time: 40 minutes 1/2 cup Betty Crocker® Rich & Creamy chocolate frosting (from 1-pound container). The original cake recipe was made from “German’s Sweet Chocolate” and called German’s chocolate cake. Remove from heat. In a small bowl, combine 1 cup of boiling water with a 4 oz package of German Chocolate. Total Time: 2 hours 50 minutes, Amount per serving: Calories 582 (Calories from Fat nc), Total Fat 36 g (Saturated Fat 13 g, Trans Fat ncg), Cholesterol ncmg; Privacy Policy | Grease two 9-inch round cake pans with After 5 minutes, stir until chocolate melts. Copyright © 2017 From Karen’s Kitchen, all rights reserved. On serving plate, place 1 layer, cut side up. //-->, . Make and bake cake mix as directed on box for 9-inch round pans, using water, oil and eggs. Pour over chocolate and allow to sit for 5 minutes. Arrange pecan halves around top and bottom of cake… Refrigerate cake several hours before serving, if desired. Then check out this cake that's made using coconut, a cake mix and frosting. On serving plate, place 1 layer, cut side up. German Chocolate cake is a decadent, classic favorite. google_ad_height = 90; Moist, tender and soft German chocolate cake layers frosted with a decadent coconut pecan frosting you'll flip for! Reduce heat and simmer, stirring, 5 minutes. Stir in coconut, pecans and vanilla. //-->, Cake Decorating Ideas | I will say if you make it as a layer cake, double the frosting recipe. to wire cooling racks. Showing 1-16 of 16. Place cake pieces randomly over filling to cover top of cake, pressing gently into cake and fitting snugly together. google_ad_client = "pub-9948686897249350"; Blend all ingredients in a large bowl. Remove from heat. Add egg yolks, one at a time, beating well after each addition. Cool 10 minutes. water, vegetable oil and eggs called for on cake mix box, 1 1/2 cups granulated (white) sugar However, along the way the ‘s was dropped, making it seem like the cake came from Germany. Make and bake cake mix as directed on box for 9-inch round pans, using water, oil and eggs. Cool completely, about 1 hour. 1 (7 ounce) package flaked coconut (2 2/3 cups) Cool completely. I have made German Chocolate Cake for him almost every year since the mid-1980's. This homemade German Chocolate Cake recipe is SO delicious!! Heat to simmering over medium heat, stirring frequently. . 2. Chocolate Crazy Cake Crazy cake also known as Wacky Cake & Depression Cake - No Eggs, Milk, Butter, Bowls or Mixers! If you're on the hunt for a classic German Chocolate Cake recipe, this is it! Make and bake cake mix as directed on box for 9-inch round pans, using water, oil and eggs. all the gooey coconut is so good to me! or until chocolate is almost melted, stirring after 1 min. Cook 2 In 3-quart heavy saucepan, mix sugar, butter, milk and egg yolks. Remove from pans to cooling racks. While cake is cooling, place chopped chocolate in a medium bowl. Spread 2/3’s of Coconut-Pecan Filling evenly in between cake layers. google_ad_width = 468; Spread Chocolate Ganache Frosting evenly over top and sides of cake. Wacky chocolate cake became popular during the 1940s when some common cake ingredients were expensive and difficult to come by. In a separate … Beat in chocolate mixture and vanilla. I have heard it referred to as crazy cake, wacky cake, and depression cake. google_ad_height = 15; Preheat oven to 350°F (177°C). Place the chunks of chocolate into the boiling water and stir until the chocolate has melted; set aside to cool. Allow chocolate to melt while you combine the sugar, flour, baking powder, baking soda, … Cut … Spread remaining one-third Coconut-Pecan Filling evenly over top of cake. 1 (12 ounce) can evaporated milk Sprinkle the cool … google_ad_slot = "6224156277"; 3 Cut each cake layer horizontally into 2 layers. In 3-quart heavy saucepan, mix sugar, butter, milk and egg yolks. Cool completely. Cool 10 minutes. Recipes | Bake for 35 minutes, until a toothpick inserted comes out clean. Make and bake cake mix as directed on box for 9-inch round pans, using water, oil and eggs. Cool 10 minutes. Heat cream in a saucepan until just beginning to bubble around the edges. 4 egg yolks Click Here In small microwavable bowl, microwave frosting 10 seconds on High until thin enough to drizzle. Pour into 3 greased and floured 9 inch layer cake pans. facebook, Home | Ingredients 1 box of chocolate cake mix I used Betty Crocker® Super Moist German Chocolate cake mix Eggs and Oil which you need for the cake mix 1 package of cream cheese, softened (8 oz) 1/2 cup sugar 1/2 tea vanilla extract 1/2 cup milk chocolate chips, divided 1/4 cup coconut flakes Directions Make the chocolate cake mix according to directions on the package Bake at 350 degrees for 30 minutes or until done. Repeat with second and third layers and 2 2/3 cups filling. Crazy Cake / Wacky Cake. Heat to simmering over medium heat, stirring frequently. STEP FIVE: Place one cake on the serving plate and cover the top with a quarter of the frosting. /* 468x60, created 12/27/08 */ Store covered in refrigerator. Grease bottoms only of 2 (9-inch) round cake pans with shortening. Super moist and delicious. Preheat oven to 350°F (177°C). Grease and flour 3 8-inch cake pans and line bottoms with parchment paper. 5 In small microwavable bowl, microwave frosting 10 seconds on High until thin enough to drizzle. google_ad_client = "pub-9948686897249350"; Microwave chocolate and water in large microwaveable bowl on HIGH 1-1/2 to 2 min. Bring cream, 1 1/4 cups sugar and corn syrup to a boil, stirring to dissolve sugar. I usually bake this cake … Remove from the heat; cool. STEP SEVEN: Finally, add the remaining cake and top with the remaining frosting, leaving the sides exposed. Site Map. Remove from heat, add unsweetened chocolate and 1 stick … google_ad_client = "pub-9948686897249350"; Drizzle over top of cake. Allow ganache to thicken 5 to 10 minutes before spreading over the top of the cake. IN THE FRIDGE: German chocolate cake … Top … In a large bowl, cream butter and sugar until light and fluffy. Grease two 9-inch round cake pans with Pan Release or baking spray with flour. In 3-quart heavy saucepan, mix sugar, butter, milk and egg yolks. google_ad_width = 180; Heat oven to 350°F. This German chocolate cake is super moist and fluffy. Tips & Advice | Cool completely. In a large bowl, cream together the 2 cups sugar and shortening. Beat in 4 egg yolks until smooth. Repeat with second and third layers and 2 2/3 cups filling. Place cake pieces 1 Heat oven to 350°F. Next, stir in the … Meanwhile, in a medium bowl, stir the flour, baking soda and salt until mixed; set … Place cake in freezer for at least 1 hour. This classic German Chocolate Cake has been a long time in the making. Cut strips into irregular pieces. Stir in coconut, pecans and vanilla. For the chocolate cake, use a couple cups of cake flour, sugar, semi sweet chocolate, and unsweetened chocolate. Home > Recipes > Pan Release or baking spray Cut each cake layer horizontally into 2 layers. Be sure to cook the cakes so they aren't wet. We were celebrating my brother's birthday and this is his favorite cake. /* 468x15, created 2/16/09 */ Sodium 427 mg; Total Carbohydrate 60 g (Dietary Fiber 3 g, Sugars ncg), Protein 6 g; Exchanges: 4 Other Carbohydrate; 7 Fat; Floured 9 inch layer cake pans layers and 2 2/3 cups filling sides cooking... Degrees for 30 minutes or until done for 9-inch round pans, using,. World you might be the world you might be the world is his favorite cake the way the s! Melted ; set aside to german chocolate crazy cake cook the cakes so they are n't wet plate was too.. 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