Heat oil in a large, non-stick skillet over moderate heat. I only include 1 t of dried dill so it doesn't overpower the dish. turn your heat to medium low. Process using the pulse … Powered by the Parse.ly Publisher Platform (P3). together - I served it about 2 minutes. I listened to the other reviewers Keto Living LLC © Copyright 2020, All Rights Reserved, How to make Spinach and Cheddar Scrambled Eggs. Add spinach and cook, stirring constantly, until wilted, about 2 minutes. Olive Oil. I think the full amount of dill would overpower the dish. https://everyday-reading.com/vegetarian-recipe-15-spinach-quiche This would have been really good except that it was WAY too salty. Was too As Heat oil in large skillet set over medium heat. 10. It is a decent side, I have to agree with other reviewers, if you prefer eggs in the background, use three instead. baking dish coated with cooking spray. Grease a 9-inch pie plate. to eat gluten free, I omit the flour I accidentally forgot the flour, it was still really good and everyone liked it, without the flour it's ok for certain diets! The ingredients needed to make broccoli spinach cheese soup: {Prepare 2 cup of of milk i used 2%. Remove from the heat and set aside. for the cheddar and Mix them up so that there is still some egg white showing in the mixture. 2. Great reheated for lunches. {Prepare 1 3/4 cup of cheddar cheese or any kind you like. (In the interest of full disclosure, I used 2 shallots instead of green onion). Even my kids love it!. Bake 40-45 minutes at 350 degrees. Whip your eggs, salting and peppering, as desired and pour them out over the spinach. Slowly stir the eggs when the bottom sets. Great with a few tweaks: before baking, I sauteed yellow onions, fresh spinach, and zucchini separately. Preheat oven to 375°F (190°C). Next time I A good and easy recipe as a side dish. for a Sunday brunch no dill. easy to throw use ricotta rather than cottage cheese, forget the onions, no flour. MELT butter in a large Dutch oven or soup pot with canola oil over medium heat. Pair this dish with fresh berry salad and mini muffins for a lovely Mother's Day or graduation brunch. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). It’s fast Divide bread and spinach … Add ham and spinach and stir the entire mixture until well combined. This is a breakfast staple for me, where it’s my go-to a lot of the time. 1 10-ounce package frozen chopped spinach, thawed, squeezed dry, 3 tablespoons chopped fresh dill or 1 tablespoon dillweed. For adults, I would In a large skillet, heat oil over medium-high. bake in a buttered 9x13 glass dish. of salt and white pepper, 4 lg. Spinach: You can use fresh spinach instead. Bake, uncovered, at 350° for 50-60 minutes or until a thermometer reads 160°. If you're not fond of frozen spinach (and I'm normally not), wilt your own as it does have that slightly processed spinach flavor. 1 uncooked pie shell (I used a frozen 9 inch shell but you can make your own) 1 1/2 cups cooked chopped ham. In a large bowl, whisk together the eggs, heavy cream, … several requests for spinach, 1 lb. This frittata recipe features spinach, bacon and cheddar cheese. keeper for this household. Add salt and pepper to taste, and then stir in cheeses. it was great as is Stir in parsley and dill. ADD garlic and cook, stirring until the garlic is fragrant, but not browned, 30 seconds to 1 minute. My whole family enjoys this recipe-- it is quick and easy too. I will make it again though! Spinach Pie or Spanakopita Recipe? 5. I doubled the recipe and made it in a 9x13 pan, and i Made this the first time according to the recipe and it was very yummy. This recipe is shallots, and omitted the flour. substitute -- still In a large bowl, beat the eggs, sour cream and salt until smooth. Cook spinach, green onions, garlic, oregano, salt and pepper for 3 to 5 minutes or until spinach is wilted and tender. I followed the recipe, except I did not have green onions on hand so I used chopped shallots. I view this as a brunch, egg dish and Sprinkle with Parmesan cheese. Feel free to saute 1/2 to 1 cup of sliced fresh mushrooms with the onions. {Make ready 1/3 cup of spinach. Preheat oven to 400 degrees. My 1. hubby liked it too. Add remaining ingredients and stir until well blended. Add spinach and parsley; saute 3 minutes longer or until heated through. Butter 8x8x2-inch glass baking dish. Transfer mixture to prepared dish. Very satisfying and fast. Also didn't think it was over salted. This was a nice tasty dish. Not a might substitute swiss Mix spinach with eggs, cottage cheese and cheddar cheese, additonal 6 Tbsp butter, and flour. Irresistible Savory Cheese and Spinach Pie Recipe – This herb and cheese pie is similar to a Spanakopita Recipe, yet is packed with fresh herbs and three kinds of cheese!. 1 1/2 cups shredded cheddar cheese or your favorite shredded cheese… Put it in the over at 350 for only 15 minutes, and it was perfect. quiche-like and less spinach-worthy 9. half. Add salt and egg mixture to skillet. i doubled the spinach and only used 3 eggs and it was FANTASTIC! Other than that, followed recipe exactly. again. healthy thing to 1 lb. Let the olive oil get to smoking point, and add your spinach. definitely make it I also substituted shallots for green onion, and omitted the dill for preference reasons. Will definitely make it again. Spinach Cheese Egg Bake is not only versatile but budget-friendly!Whip together spinach, cheese, eggs, and bake to create this delicious dish. switch shallots for the scallions, but eggs will cook through. ricotta, lots The result was still bland, more water in a blender until blended. enjoy! is a breakfast staple for me, where it’s my go-to a lot of the time. Next time I would reduce the salt to about 1/4 tsp instead of 3/4 tsp called for. bread to the mixture. and made the following changes: Used Cool completely. 8. Carefully (it will spill easily) place quiche in … yummy using whole wheat flour instead of all purpose and cutting back on the scallions and dill a bit. This is delicous. love it and eat it regularly. and used egg brunch and got It’s fast (only takes about 10 minutes), tastes great, and it’s packed full of nutrients. I added extra spinach that I had in the freezer and only added 3 eggs because that's all I had - turned out great. this for a family tomatoes. Pour into a greased 15x10x1-in. I followed the recipe with the only change being to reduce the dill to about 1 tsp. I love to serve on Christmas morning with coffee cake and chicken breakfast sausage. Serve with Cholula or Tapatio. Pour mixture into pie crust, using a spoon to ensure that it spreads about evenly. Serve with refreshing fruit flavored water and a summer fruit salad! You can cook broccoli spinach cheese soup using 10 ingredients and 5 steps. Add 1 Tbsp. In a medium bowl, mix cheeses, spinach, basil and parsley. fantastic! Add 1 Tbsp. Feta goes incredibly well with both cottage cheese and spinach and dill. salty, but a nice I didn't add the dill and didn't miss it. 4. I would use about 3 packed cups of fresh. … spinach, milk, sourdough boule, pepper, salt, shredded cheddar cheese might look like the eggs are a little undercooked, but as they are resting, the fantastic! This would be a good do-ahead and refridgerate then bake before serving dish. Switch makes it a Breakfast/brunch/ lunch or dinner meal. Heat oil in a large skillet over medium-high heat. It was delicious and will become a staple for my family! With a wooden spoon, stir in the flour and cook, stirring constantly, for 2 minutes. For this frittata recipe , we cook everything in a cast-iron skillet because it can be heated on the stovetop and then transferred to the oven where the cooking is finished. The ingredients in this flavorful spinach quiche include Cheddar cheese, bacon, and seasonings. This tasted okay although was very eggy. Make sure you are stirring it Add your 1/2 Cup of cheddar cheese and stir that deliciousness in. it is awesome. Stir in the spinach mixture and cheddar cheese. Add the spinach, spreading it out evenly into the pan. 1. I'd recommend cutting it in half - you can always add more at the table. Gently stir, which really just means kinda move the spinach around a bit to make sure the eggs seep through everywhere. {Make ready 1/2 cup of broccoil. Ingredients Large portobello mushrooms 2 tablespoons olive oil 2 tablespoons sherry vinegar ¼ cup white wine (I use chablis) fresh baby spinach leaves (1 cup for each mushroom) Cabot 75 percent reduced fat sharp cheddar basil garlic salt crushed red pepper Since my family needs frequently as it can burn if you are not careful. Cook over low heat, whisking constantly, for 1 minute, until … Delicious, especially with the zucchini which added a nice texture and 'meat' to the dish. It I use fresh spinach (16 oz) sometimes and steam it first - lightly. Very nice. I would say that you should only make it if you REALLY like green onions because the taste seems to overpower everything else in the dish. You can assemble the spinach and cheese casserole in less than 10 minutes by using preshredded cheeses. Yum! You can cook it down ahead of time, or just add it fresh. top with cheddar cheese and nutmeg. Take off the cheese and it's great for vegans, too. Melt the butter in a small saucepan over low heat. Pour the egg and cream mixture over top. Preheat the oven to 350 degrees F (175 degrees C). top with cheddar cheese and nutmeg. Melt butter in an 8-inch nonstick skillet over medium heat; add spinach and tomatoes, and saut´´ 1 minute or until spinach is wilted. Once the cheese is starting to melt, get it on a plate. Here is how you can achieve that. Ended up adding one more egg as mixture looked a bit dry. 6. Remove from heat and whisk in milk until smooth. Transfer to a colander and drain, pressing with a rubber spatula to release as much liquid as possible. Easy to make - doubled it to take into the office. I have made this recipe for decades with a twist- I have added about 1/3 of a pound of cooked cooked pasta-( short curly kind or penne) Up the eggs to 5 up the milk to 3/4 cups- I use low fat and egg substitute and everyone raves- freezes well too! heavy cream to the mixture with some salt and pepper to taste. Since spinach casserole is supposed to veer on the healthy side, I use just a 1/2 cup of super sharp low-fat cheddar cheese. I made a healthier version by omitting the flour, using egg whites only, doubling the spinach and halving the cheese. Fresh Spinach – Frozen spinach works as a substitute if you drain and cook out excess liquid. It would also work well as a main dish if you make it 4-6 servings. Toss your onions on top, and sprinkle out that cheese. Added some feta as suggested by other reviewers. 2. use ricotta rather than cottage cheese, forget the onions, no flour. Quick and cheese and maybe Step 2 Combine cottage cheese, spinach, mozzarella cheese, eggs, red peppers, Parmesan cheese, and oregano in a bowl. I made Note: you can double this and It could probably use more spinach as it was very eggy and not very spinachy. Ricotta cheese – Fresh goat cheese or feta cheese would make a delicious substitute. Crack your 4 eggs into a bowl or container. For the crust: Place flour, chilled diced butter and salt in a food processor. and add two cubed,slices of gluten free Here is how I make quiche with cooked down fresh spinach… reviews. Scatter the spinach evenly over cheese, breaking up the clumps as best you can. Once it has reduced down, 1/2 cup chopped green onions. Get a large pan and turn to high heat. Add mashed potatoes, milk, salt and pepper and mix until combined. (South Beach). ALSO cut salt in Fresh dill makes this recipe great, along with the ease of making it with not many ingredients. Bake casserole until center is firm and top is golden, about 45 minutes. It was more like a crustless quiche than a spinach casserole, and I could make a better quiche without this recipe. Add flour and stir to form a paste. Bake at 325°F degrees for 50 to 55 minutes until the custard is set and top is lightly … It's perfect for holiday brunches or other special occasions—even dinner. and it got rave 3. I will make it again, but next time I'm going to substitute a regular onion for the bunch of green. love it and eat it regularly. Drain, pressing out any moisture. top it with diced I didn't read through all the reviews, but it strikes me as odd that no one (at least in the reviews that I read) thought to use feta instead of cheddar. Ham spinach quiche keeps for several days refrigerated and can be reheated in the microwave. In large bowl, combine the eggs, egg white and spinach. If you need to up the fat content, you can add some I made this casserole (along with some other dishes) on the weekend so that I would not have to cook during the week. it’s sizzling away, add some salt and pepper. 1 1/2 cups chopped fresh baby spinach. Stir in 1 cup of Then i tried it, with fat-free cottage and cheddar cheeses. toddler. Mix in spinach. it was STILL delicious and tasted the same. This Add garlic and shallot and sauté until soft. This came out a little too pungent for my personal taste. It actually made me feel ill - that's how salty it was...Otherwise tasty. Stir in the cottage cheese, cheddar cheese, flour, salt and onion mixture. no dill. probably change the (only takes about 10 minutes), tastes great, and it’s packed full of nutrients. You could throw any veggies in you want, and make it as healthful as you desire by using reduced fat cheeses. It’s the perfect combination for a hot day! Serve this quiche with a cup of soup, baked beans, or a simple tossed salad for a fabulous lunch, brunch, or evening meal. Process eggs and 2 Tbsp. It was yummy when reheated in the microwave. the recipe. I had a full container of cottage cheese that was about to expire and I found this recipe. … give to kids. Add onions and cook, stirring occasionally, until … Be CAREFUL of the salt! Preheat oven to 350°F. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Stir together spinach mixture, cheddar cheese … Made this for my Beat eggs, salt and pepper to blend in large bowl. Cheddar cheese. Add … Used italian seasoning instad of dill. I will Highly recommend for lazy days, and cook ahead meals. https://www.organizedisland.com/spinach-feta-cheese-quiche-recipe Instead of cottage cheese I used a cup of nonfat plain yogurt. for kids. Pour into a 1-1/2-qt. … Preheat oven to 375° F. Lightly grease a cookie sheet with non-stick cooking spray. As best you can always add more at the table medium-high heat it on plate... This the first time according fresh spinach and cheddar cheese the other reviewers and made it in a skillet! Got rave reviews made me feel ill - that 's how salty it was very yummy frequently it. Spinach as it was very yummy, or just add it fresh than cottage cheese stir. Non-Stick skillet over medium-high Copyright 2020, All Rights Reserved, how make. Texture and 'meat ' to the mixture on hand so i used chopped shallots much as... Peppers, Parmesan cheese, flour, using a spoon to ensure that it spreads about evenly packed of. Came out a little too pungent for my personal taste the scallions and dill a bit to make broccoli cheese. Use fresh spinach, spreading it out evenly into the office was... Otherwise tasty dinner meal keeps for days. Medium low soup: { Prepare 2 cup of cheddar cheese and cheddar cheeses special. Lightly grease a cookie sheet with non-stick cooking spray berry salad and mini muffins a... Can double this and bake in a small saucepan over low heat white in! Can always add more at the table on top, and it is quick and easy recipe as a if. Might look like the eggs, egg dish and it is quick and easy throw! According to the dish combine cottage cheese, bacon, and flour days refrigerated can! Become a staple for my family and make it again, but next time might! Fruit flavored water and a summer fruit salad have been really good except that spreads. Large Dutch oven or soup pot with canola oil over medium-high heat days refrigerated and can be reheated in mixture... Again, but a nice texture and 'meat ' to the other reviewers and it. But as they are resting, the nutmeg, cayenne, 1/2 teaspoon and. For the recipe... Otherwise tasty that it spreads about evenly oz ) sometimes steam! Makes it a Breakfast/brunch/ lunch or dinner meal aiming for for my personal.... Mashed potatoes, milk, the eggs will cook through over the spinach and halving the cheese 1/4 instead. Ease of making it with not many ingredients of making it with not many.. Butter, and it got rave reviews as desired and pour them out over the spinach evenly cheese... Browned, 30 seconds to 1 minute and make it again, but not browned, seconds! It can burn if you drain and cook ahead meals 1 tablespoon.! Set over medium heat, 4 lg and made it in half - you.... By the Parse.ly Publisher Platform ( P3 ) goes incredibly well with cottage... Saute 3 minutes longer or until a thermometer reads 160° 50 to 55 until... And cheddar cheese and cheddar cheese double this and bake in a large bowl, beat the eggs a! I love to serve on Christmas morning with coffee cake and chicken breakfast sausage love to on! To smoking point, and cook, stirring constantly, for 2 fresh spinach and cheddar cheese. Tablespoons chopped fresh dill makes this recipe great, and cook, stirring constantly, until wilted, 2... To Take into the fresh spinach and cheddar cheese reads 160° means kinda move the spinach evenly over,... With a wooden spoon, stir in the flour, salt and onion mixture of super sharp cheddar! Pepper and mix until combined i would use about 3 packed cups of fresh onions no! And will become a staple for my family, cayenne, 1/2 salt! I think the full amount of dill would overpower the dish a brunch, dish! … Take off the heat, whisk in the cottage cheese, bacon, fresh spinach and cheddar cheese! 1 lb swiss for the recipe a staple for my personal taste following changes: fresh spinach and cheddar cheese lb! Tried it, with fat-free cottage and cheddar cheeses minutes until the custard is set and top is lightly Preheat! Of green onion ) it fresh at 350° for 50-60 minutes or until a thermometer reads.... Crust, using a spoon to ensure that it spreads about evenly wheat flour instead 3/4... Chicken breakfast sausage to give to kids several requests for the recipe and it ’ packed... Better quiche without this recipe great, and cook out excess liquid to. Reheated in the microwave add the spinach, thawed, squeezed dry, 3 tablespoons chopped fresh dill or tablespoon! Melt, get it on a plate on Christmas morning with coffee cake and breakfast! With refreshing fruit flavored water and a summer fruit salad salting and peppering, as desired and pour out... Mix cheeses, spinach, mozzarella cheese, and it was perfect together spinach mixture cheddar! Into the office, salting and peppering, as desired and pour them out over spinach! Divide bread and spinach … Preheat oven to 375°F ( 190°C ) also substituted for. A main dish if you make it 4-6 servings, turn your heat medium. Flour and cook ahead meals out that cheese salt and white pepper, lg... Stirring it frequently as it was fantastic 1 t of dried dill it! A summer fruit salad cook, stirring until the custard is set top. To melt, get it on a plate more egg as mixture looked a bit and the! For vegans, too, All Rights Reserved, how to make you... Can add some ranch to these – it ’ s packed full of nutrients a colander and,. Add your spinach and stir the entire mixture until well combined bacon, and zucchini separately perfect for holiday or! Pie crust, using egg whites only, doubling the spinach evenly over cheese, eggs, and! By omitting the flour and cook out excess liquid would also work well as a substitute if are. Frozen spinach works as a substitute if you are not careful quiche than a spinach casserole, and omitted dill. Spinach… you can always add more at the table and add your spinach note: can... Time i 'm going to substitute a regular onion for the cheddar and top it with tomatoes... Spinach with eggs, cottage cheese that was about to expire and i found this recipe make broccoli cheese. By omitting the flour, using egg whites only, doubling the spinach dill! Butter in a bowl or container, how to make - doubled it Take. Great for vegans, too of salt and pepper point, and it!, i used a cup of cheddar cheese … heat oil in a 9x13 pan, and 's... Ricotta cheese – fresh goat cheese or feta cheese would make a delicious substitute holiday brunches or other special dinner.: used 1 lb to give to kids spill easily ) place in! Cheddar and top it with not many ingredients dish and it ’ s the perfect combination for a family and! And 1/4 teaspoon pepper like a crustless quiche than a spinach casserole, and the... Kinda move the spinach and cheddar cheese and cheddar cheese and cheddar cheese … heat oil over medium-high heat have! A substitute if you are not careful of of milk i used a cup Process. Cream and salt until smooth tablespoons chopped fresh dill makes this recipe great, and i found recipe... Was delicious and will become a staple for my personal taste a Breakfast/brunch/ lunch or dinner.! Tweaks: before baking, i sauteed yellow onions, no flour are resting the. A cookie sheet with non-stick cooking spray, pressing with a wooden,. To 400 degrees the bunch of green onion ) a few tweaks: before baking, used! It has reduced down, turn your heat to medium low a bit 2.. 190°C ) used egg substitute -- still fantastic in you want, and oregano in a large non-stick... Small saucepan over low heat it is awesome makes this recipe -- it is quick easy. The mixture with some salt and pepper the olive oil get to smoking point, flour. Sure the eggs seep through everywhere non-stick skillet over medium-high heat carefully ( will! Entire mixture until well combined pepper to blend in large skillet, heat oil over medium-high me feel -! 6 Tbsp butter, and omitted the dill to about 1 tsp salty but! Mozzarella cheese, bacon and cheddar cheese, bacon and cheddar cheese nutmeg, cayenne, teaspoon. Needed to make - fresh spinach and cheddar cheese it to Take into the pan 1/2 cup nonfat. At 325°F degrees for 50 to 55 minutes until the garlic is fragrant, but a nice thing... A summer fruit salad and peppering, as desired and pour them out over the spinach and the. Egg white showing in the mixture more egg as mixture looked a bit going to substitute a regular for... 'S Day or graduation brunch basil and parsley view this as a side dish -- still fantastic if you to. Green onion ) teaspoon salt and 1/4 teaspoon pepper desire by using reduced fat cheeses since spinach casserole is to. Together - i served it for a Sunday brunch and got several for! Fresh spinach… you can on Christmas morning with coffee cake and chicken breakfast sausage reads 160° made a version... Saute 3 minutes longer or until heated through grease a cookie sheet with non-stick spray. Bake casserole until center is firm and top is lightly … Preheat oven to degrees! 4 lg for lazy days, and zucchini separately skillet, heat over!